1/2 c. Crisco
1 c. sugar
1 c. brown sugar
3 eggs (beaten)
1 tsp. baking soda
1 c. buttermilk
3 c. flour
1 tsp. cinnamon
1/4 tsp cloves
1/4 Tso salt
1 small can crushed pineapple
Cream Crisco & both sugars, add eggs 1 at a time mixing between additions. Mix
baking soda, flour, cinnamon, cloves & salt together add to creamed mixture
alternately with buttermilk. Fold in pineapple & nuts. Bake in 9 x 13 pan for
60 min.